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READ MOREWhole Heart Provisions crafts food that’s as healthy for the planet as it is for your body. The kitchen team skips the animal products and uses fresh produce to create nourishing vegan food. They enlist plant-based ingredients like herbs and spices to bring the flavors to their signature rice bowls and salads.
You can build your own bowl with layers of veggies, plant proteins, and toppings, or dig into a pre-designed bowl. The Levant showcases smashed cucumber, Japanese eggplant, red cabbage slaw, and pickled cauliflower with tahini, harissa, crispy chickpeas, and falafel, all tossed over your choice of jasmine rice, pilaf, arugula, or marinated kale. The Tazon-style bowl features pineapple-corn salsa, Korean black beans, cucumber, pickled jalapenos, cured tomato, red cabbage slaw, corn nuts, and spiced lime vinaigrette. Try one of these or any other meat-free menu item at Whole Heart Provisions.